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TSTC to host team challenge cook-off

By editor
Created 10/05/2012 - 17:54
By
Tatiana Rodriguez
editor@sweetwaterreporter.com [1]
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tstc.jpg [2]

Texas State Technical College will host a team challenge cook-off on Wednesday, Oct. 10, 2012.
The cook-off is open to all TSTC West Texas students and employees. Team members must consist of three students and one employee.
Cooking begins at noon and judging begins at 5 p.m.
The competition will be held at TSTC Lake Lot. There will be prizes for Best Dish, Best Camp, Showmanship and Best Overall. A Market Mystery Food Box will be provided to each team. Teams can provide their own grill or cooking equipment. TSTC will have a limited supply.
Music, entertainment, food and games will be provided. Water and electricity will also be provided. RV and tent spots will be available.

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